Disclaimer

Last updated: August 27, 2026

The information provided on Zlomee (https://zlomee.com/) is published in good faith and for general culinary, informational, and entertainment purposes only. By using this website, you accept and agree to the terms outlined in this Disclaimer.

1. General Recipe & Culinary Disclaimer

All recipes published on Zlomee are created, tested, and shared based on personal kitchen experience by Rachel Wallace. However, cooking and baking are subject to many variables beyond our control, including:

  • Differences in ingredient brands, freshness, moisture levels, and quality.
  • Variations in cooking appliances, oven temperatures, cookware, and stove calibration.
  • Environmental factors such as room temperature, humidity, and altitude.
  • Individual culinary skills and preparation methods.

While every recipe is carefully tested before publishing, we make no guarantees that your final results will match our photos, texture, or flavor profile.

2. Nutrition & Dietary Disclaimer

Any nutritional estimates provided on recipe cards (such as calories, fat, protein, carbs, or sodium) are approximations calculated using online databases and automated tools. They are provided solely as a courtesy.

  • Not Medical Advice: The content on Zlomee is not intended to be a substitute for professional medical advice, diagnosis, or treatment.
  • Accuracy: Nutritional values can change based on exact brand choices, portion sizes, ingredient substitutions, and cooking methods. For precise dietary calculations, please use your own preferred nutritional calculator with your exact ingredients.
  • Always consult a qualified physician or registered dietitian before beginning any new diet plan or addressing specific medical dietary needs.

3. Food Allergies and Safety Disclaimer

You are solely responsible for ensuring that all ingredients used in your kitchen are safe for you and anyone consuming the food:

  • Allergens: Always read manufacturer labels on packaged goods to verify allergen information, cross-contamination warnings, and potential hidden ingredients (e.g., gluten, nuts, dairy, soy).
  • Food Handling & Safety: Practice safe food handling, proper sanitation, cross-contamination prevention, safe internal meat cooking temperatures, and appropriate refrigeration and storage techniques. Zlomee is not responsible for any adverse reactions, allergies, or foodborne illnesses resulting from the preparation or consumption of any recipe.

4. Advertising & External Links Disclaimer

Zlomee displays third-party advertisements (such as Google AdSense and programmatic advertising networks) and may contain links to external third-party websites.

  • We do not control, endorse, monitor, or guarantee the accuracy, relevance, or quality of products, services, or claims made on external sites or within third-party ad units.
  • Any transaction or interaction between you and an advertiser or third-party website is strictly between you and that third party.

5. “Use at Your Own Risk” & Limitation of Liability

Your use of the information and recipes on Zlomee is strictly at your own risk. To the fullest extent permitted by law, Zlomee and Rachel Wallace disclaim all liability for any direct, indirect, incidental, or consequential loss, injury, illness, damage, or kitchen accident (including cuts, burns, or equipment damage) resulting from the use of or reliance on our content.

6. Contact Us

If you have any questions regarding this Disclaimer, please feel free to reach out: